Order Online: Passage to India's Seafood Specialties Menu in Salem, MA

Served with Basmati rice and hot onion chutney

Fish Curry

$13.95

Boneless haddock cooked with onions and peppers in a light sauce

Machli Masala

$14.95

Haddock cooked in creamy tomato sauce

Fish Vindaloo (Hot)

$13.95

Haddock cooked with potatoes and hot curry sauce

Shrimp Saag

$14.95

King sized shrimp cooked with fresh spinach

Shrimp Korma

$14.95

King size shrimp marinated in gram masala sauce, cooked in a light cream tomato sauce, enriched with cashews and raisins

Shrimp do-Piazza

$14.95

King size shrimp cooked with onions, green peppers and fresh tomatoes

Goa Shrimp Curry

$14.95

The famous shrimp curry of Goa, prepared wtih freshly ground coconut and an array of masterfully blended spices

Shrimp Vindaloo (Hot)

$14.95

King size shrimp cooked with potatoes and hot curry sauce

Shrimp Tandoori Masala

$15.95

Jumbo shrimp dipped in marinade of yogurt and exotic spices, grilled over charcoal, and cooked with fresh onions and tomatoes

Passage to India